• Summery Italian Lunch
  • Salmon Tied with Lemons and Herbs
  • Vegetable Stock
  • Rougheye Fin
  • Sardine Caesar Salad
  • Salad with a Parmesan Fried Egg
  • Mushroom Dutch Baby
  • Noodle Bowl with Seared Ahi
  • Beet Noodles with a Raw Egg
  • Tomato Bowl
  • Kumamoto Oysters
  • Grilled Rougheye Dinner
  • Smoked Salmon Bagel Platter
  • Herbed Waffle Fries
  • Coconut Braised Chicken Thighs
  • Squash Blossoms
  • Fennel Tomato Salad
  • Holiday Cake
  • Sugared Cranberries
  • Cranberry Mint Spritz
  • Candy Cane Hot Chocolate
  • Persimmon Eggnog
  • Chateau Ste Michelle Rose
  • Quin Candy Lollipops in Glass
  • Stone Fruit Pavlova
  • Rose Sangria
  • Champagne Bar
  • Summer Brunch
  • Blueberry Jam Breakfast
  • Pistachio Meringues
  • Chocolate Pistachio Tart
  • Pistachio Meringues
  • Whisky with an Orange Twist

Food